Category Archives: wine

Food Firenze

Figs, balsamic, prosciutto, parmesan, pasta, wine and more comprise the tastes of the Florentine and Tuscan region of Italy and nothing will stop six students at the MU School of Journalism—Jordan Bromberg, Rachel Green, Jennifer Janssen, Kaitlynn Martin, Rachel Trujillo, … Continue reading

Posted in food, Italy, journalism, regional food, University of Missouri, wine | Tagged | 1 Comment

Tasty Eats in Missouri’s Rhine Valley

Old wine casks, grape arbors, and food pairings by Chef Eddie Neill of St. Louis thrilled visitors to Missouri’s Rhine Valley near Hermann. Photos here of visitors Paula MaHaffy and Danielle Goodman of St. Louis, and Jason and Kristina Hampton … Continue reading

Posted in A Spiced Life, Columbia Tribune, journalism, regional food, wine | Tagged , , , , | Leave a comment

For the Love of Food

Check out the June 2013 J-School Magazine (scroll down for Savor Missouri coverage)! http://journalism.missouri.edu/june-2013/the-love-of-food.php

Posted in journalism, regional foods, Savor Missouri, Uncategorized, wine | Tagged , , , , | Leave a comment

Savoring the books reviews!

Hi friends! I’m so honored by these articles about my just-released book, Savor Missouri: River Hill Country Food and Wine, in the Southeast Missourian, the Midwest Wine Press, Columbia Daily Tribune and Missouri Life magazine. Midwest Wine Press, article by … Continue reading

Posted in journalism, regional food, regional foods, Savor Missouri, Uncategorized, wine | Tagged , , , , | Leave a comment

Savor Missouri book and blog launches

My first book and a blog launch:  my cup runeth over! If you like food, wine and local folk, check out http://www.missourilife.com/blogs/savor-missouri. It’s a delicious world out there, find flavor with me!      If you like food and wine and a book … Continue reading

Posted in journalism, Missouri Life, regional foods, Savor Missouri, Uncategorized, wine | Tagged , , , | 1 Comment

Old Trails in Missouri

I was in Lexington, Missouri, on Saturday scouting for my wine country journalism class next fall. We’ve been to Ste Genevieve-Commerce-Augusta-Hermann in search of regional flavor. This time, I want to go in another direction. The wine trail that incorporates … Continue reading

Posted in journalism, regional foods, Savor Missouri, wine | Leave a comment